181 books
—
42 voters
Cookbooks Shelf
Showing 1-50 of 79,179
Joy of Cooking (Hardcover)
by (shelved 2418 times as cookbooks)
avg rating 4.13 — 186,668 ratings — published 1931
by (shelved 2418 times as cookbooks)
avg rating 4.13 — 186,668 ratings — published 1931
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
by (shelved 2411 times as cookbooks)
avg rating 4.39 — 71,256 ratings — published 2017
by (shelved 2411 times as cookbooks)
avg rating 4.39 — 71,256 ratings — published 2017
Mastering the Art of French Cooking (Hardcover)
by (shelved 1699 times as cookbooks)
avg rating 4.25 — 70,631 ratings — published 1961
by (shelved 1699 times as cookbooks)
avg rating 4.25 — 70,631 ratings — published 1961
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
by (shelved 1462 times as cookbooks)
avg rating 3.99 — 42,799 ratings — published 2012
by (shelved 1462 times as cookbooks)
avg rating 3.99 — 42,799 ratings — published 2012
How to Cook Everything: Simple Recipes for Great Food (Hardcover)
by (shelved 1441 times as cookbooks)
avg rating 4.00 — 98,868 ratings — published 1998
by (shelved 1441 times as cookbooks)
avg rating 4.00 — 98,868 ratings — published 1998
Jerusalem: A Cookbook (Hardcover)
by (shelved 1437 times as cookbooks)
avg rating 4.19 — 32,061 ratings — published 2012
by (shelved 1437 times as cookbooks)
avg rating 4.19 — 32,061 ratings — published 2012
Plenty (Hardcover)
by (shelved 1410 times as cookbooks)
avg rating 4.13 — 23,998 ratings — published 2010
by (shelved 1410 times as cookbooks)
avg rating 4.13 — 23,998 ratings — published 2010
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York (Paperback)
by (shelved 1282 times as cookbooks)
avg rating 3.93 — 51,939 ratings — published 1977
by (shelved 1282 times as cookbooks)
avg rating 3.93 — 51,939 ratings — published 1977
Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)
by (shelved 1174 times as cookbooks)
avg rating 4.01 — 42,132 ratings — published 2014
by (shelved 1174 times as cookbooks)
avg rating 4.01 — 42,132 ratings — published 2014
Better Homes and Gardens New Cook Book (Hardcover)
by (shelved 1163 times as cookbooks)
avg rating 4.14 — 134,910 ratings — published 1953
by (shelved 1163 times as cookbooks)
avg rating 4.14 — 134,910 ratings — published 1953
Cravings: Recipes for All the Food You Want to Eat (Hardcover)
by (shelved 1156 times as cookbooks)
avg rating 4.02 — 32,193 ratings — published 2016
by (shelved 1156 times as cookbooks)
avg rating 4.02 — 32,193 ratings — published 2016
The Food Lab: Better Home Cooking Through Science (Hardcover)
by (shelved 1155 times as cookbooks)
avg rating 4.29 — 21,560 ratings — published 2015
by (shelved 1155 times as cookbooks)
avg rating 4.29 — 21,560 ratings — published 2015
Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss. (Kindle Edition)
by (shelved 1140 times as cookbooks)
avg rating 3.93 — 20,348 ratings — published 2018
by (shelved 1140 times as cookbooks)
avg rating 3.93 — 20,348 ratings — published 2018
Veganomicon: The Ultimate Vegan Cookbook (Hardcover)
by (shelved 1066 times as cookbooks)
avg rating 3.84 — 32,300 ratings — published 2007
by (shelved 1066 times as cookbooks)
avg rating 3.84 — 32,300 ratings — published 2007
Essentials of Classic Italian Cooking (Hardcover)
by (shelved 1064 times as cookbooks)
avg rating 4.06 — 23,834 ratings — published 1976
by (shelved 1064 times as cookbooks)
avg rating 4.06 — 23,834 ratings — published 1976
The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)
by (shelved 983 times as cookbooks)
avg rating 4.07 — 46,444 ratings — published 2008
by (shelved 983 times as cookbooks)
avg rating 4.07 — 46,444 ratings — published 2008
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again (Hardcover)
by (shelved 943 times as cookbooks)
avg rating 4.11 — 53,251 ratings — published 2006
by (shelved 943 times as cookbooks)
avg rating 4.11 — 53,251 ratings — published 2006
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardcover)
by (shelved 900 times as cookbooks)
avg rating 3.94 — 25,500 ratings — published 2007
by (shelved 900 times as cookbooks)
avg rating 3.94 — 25,500 ratings — published 2007
Ottolenghi Simple (Hardcover)
by (shelved 895 times as cookbooks)
avg rating 4.33 — 9,840 ratings — published 2018
by (shelved 895 times as cookbooks)
avg rating 4.33 — 9,840 ratings — published 2018
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
by (shelved 865 times as cookbooks)
avg rating 4.05 — 21,681 ratings — published 2008
by (shelved 865 times as cookbooks)
avg rating 4.05 — 21,681 ratings — published 2008
The Barefoot Contessa Cookbook (Hardcover)
by (shelved 855 times as cookbooks)
avg rating 4.09 — 37,084 ratings — published 1999
by (shelved 855 times as cookbooks)
avg rating 4.09 — 37,084 ratings — published 1999
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
by (shelved 853 times as cookbooks)
avg rating 3.92 — 39,216 ratings — published 1998
by (shelved 853 times as cookbooks)
avg rating 3.92 — 39,216 ratings — published 1998
Everyday Italian: 125 Simple and Delicious Recipes (Hardcover)
by (shelved 830 times as cookbooks)
avg rating 3.91 — 50,122 ratings — published 2005
by (shelved 830 times as cookbooks)
avg rating 3.91 — 50,122 ratings — published 2005
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (Hardcover)
by (shelved 820 times as cookbooks)
avg rating 4.08 — 14,600 ratings — published 2007
by (shelved 820 times as cookbooks)
avg rating 4.08 — 14,600 ratings — published 2007
Six Seasons: A New Way with Vegetables (Hardcover)
by (shelved 815 times as cookbooks)
avg rating 4.40 — 3,426 ratings — published 2017
by (shelved 815 times as cookbooks)
avg rating 4.40 — 3,426 ratings — published 2017
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by (shelved 783 times as cookbooks)
avg rating 3.94 — 26,549 ratings — published 2007
by (shelved 783 times as cookbooks)
avg rating 3.94 — 26,549 ratings — published 2007
Momofuku (Hardcover)
by (shelved 778 times as cookbooks)
avg rating 3.93 — 13,388 ratings — published 2009
by (shelved 778 times as cookbooks)
avg rating 3.93 — 13,388 ratings — published 2009
The Pioneer Woman Cooks: Food from My Frontier (Hardcover)
by (shelved 769 times as cookbooks)
avg rating 4.13 — 35,632 ratings — published 2011
by (shelved 769 times as cookbooks)
avg rating 4.13 — 35,632 ratings — published 2011
Barefoot Contessa Back to Basics (Hardcover)
by (shelved 768 times as cookbooks)
avg rating 4.09 — 35,548 ratings — published 2008
by (shelved 768 times as cookbooks)
avg rating 4.09 — 35,548 ratings — published 2008
Magnolia Table (Hardcover)
by (shelved 747 times as cookbooks)
avg rating 4.20 — 15,139 ratings — published 2018
by (shelved 747 times as cookbooks)
avg rating 4.20 — 15,139 ratings — published 2018
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
by (shelved 740 times as cookbooks)
avg rating 4.45 — 9,038 ratings — published 2012
by (shelved 740 times as cookbooks)
avg rating 4.45 — 9,038 ratings — published 2012
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (Kindle Edition)
by (shelved 738 times as cookbooks)
avg rating 3.75 — 8,850 ratings — published 2017
by (shelved 738 times as cookbooks)
avg rating 3.75 — 8,850 ratings — published 2017
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi (Hardcover)
by (shelved 737 times as cookbooks)
avg rating 3.92 — 11,092 ratings — published 2014
by (shelved 737 times as cookbooks)
avg rating 3.92 — 11,092 ratings — published 2014
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (Hardcover)
by (shelved 733 times as cookbooks)
avg rating 4.33 — 5,425 ratings — published 2017
by (shelved 733 times as cookbooks)
avg rating 4.33 — 5,425 ratings — published 2017
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (Hardcover)
by (shelved 671 times as cookbooks)
avg rating 4.08 — 26,863 ratings — published 2002
by (shelved 671 times as cookbooks)
avg rating 4.08 — 26,863 ratings — published 2002
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover)
by (shelved 662 times as cookbooks)
avg rating 3.96 — 6,388 ratings — published 2020
by (shelved 662 times as cookbooks)
avg rating 3.96 — 6,388 ratings — published 2020
Indian-Ish: Recipes and Antics from a Modern American Family (Hardcover)
by (shelved 662 times as cookbooks)
avg rating 4.19 — 2,946 ratings — published 2019
by (shelved 662 times as cookbooks)
avg rating 4.19 — 2,946 ratings — published 2019
Cravings: Hungry for More (Hardcover)
by (shelved 657 times as cookbooks)
avg rating 4.17 — 8,633 ratings — published 2018
by (shelved 657 times as cookbooks)
avg rating 4.17 — 8,633 ratings — published 2018
The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making (Paperback)
by (shelved 648 times as cookbooks)
avg rating 3.73 — 17,491 ratings — published 2012
by (shelved 648 times as cookbooks)
avg rating 3.73 — 17,491 ratings — published 2012
Dining In: Highly Cookable Recipes (Hardcover)
by (shelved 637 times as cookbooks)
avg rating 4.20 — 2,367 ratings — published 2017
by (shelved 637 times as cookbooks)
avg rating 4.20 — 2,367 ratings — published 2017
The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Hardcover)
by (shelved 623 times as cookbooks)
avg rating 4.09 — 17,300 ratings — published 2010
by (shelved 623 times as cookbooks)
avg rating 4.09 — 17,300 ratings — published 2010
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
by (shelved 621 times as cookbooks)
avg rating 4.01 — 14,252 ratings — published 2013
by (shelved 621 times as cookbooks)
avg rating 4.01 — 14,252 ratings — published 2013
On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
by (shelved 609 times as cookbooks)
avg rating 4.46 — 15,624 ratings — published 1984
by (shelved 609 times as cookbooks)
avg rating 4.46 — 15,624 ratings — published 1984
Nothing Fancy: Unfussy Food for Having People Over (Kindle Edition)
by (shelved 600 times as cookbooks)
avg rating 4.15 — 3,127 ratings — published 2019
by (shelved 600 times as cookbooks)
avg rating 4.15 — 3,127 ratings — published 2019
Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook (Hardcover)
by (shelved 592 times as cookbooks)
avg rating 4.32 — 3,579 ratings — published 2019
by (shelved 592 times as cookbooks)
avg rating 4.32 — 3,579 ratings — published 2019
The America's Test Kitchen Family Cookbook (Spiral-bound)
by (shelved 588 times as cookbooks)
avg rating 4.17 — 18,890 ratings — published 2005
by (shelved 588 times as cookbooks)
avg rating 4.17 — 18,890 ratings — published 2005
My Paris Kitchen: Recipes and Stories (Hardcover)
by (shelved 585 times as cookbooks)
avg rating 4.21 — 5,124 ratings — published
by (shelved 585 times as cookbooks)
avg rating 4.21 — 5,124 ratings — published
The Silver Palate Cookbook (Paperback)
by (shelved 572 times as cookbooks)
avg rating 4.00 — 22,587 ratings — published 1982
by (shelved 572 times as cookbooks)
avg rating 4.00 — 22,587 ratings — published 1982
Vegetarian Cooking for Everyone (Hardcover)
by (shelved 569 times as cookbooks)
avg rating 3.83 — 17,202 ratings — published 1997
by (shelved 569 times as cookbooks)
avg rating 3.83 — 17,202 ratings — published 1997
Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock (Paperback)
by (shelved 552 times as cookbooks)
avg rating 3.71 — 14,360 ratings — published 2005
by (shelved 552 times as cookbooks)
avg rating 3.71 — 14,360 ratings — published 2005
“It is important to view a recipe book as one that you use daily and what we in our family call "a living book" — a book that you use all the time, not just read once and discard on the shelf. It is in a sense a spell book, a book of magical enchantments, to be consulted, used and altered as needed.”
― The Elf Folks' Book of Cookery: Recipes for a Delighted Tongue, a Healthy Body and a Magical Life
― The Elf Folks' Book of Cookery: Recipes for a Delighted Tongue, a Healthy Body and a Magical Life
“I let the food speak for itself and the food always wins...”
― Delicious Vegan Breakfast
― Delicious Vegan Breakfast
The following shelves are listed as duplicates of this shelf:
cook-book, cook-books, cookbook, and non-fiction__cookbooks